Apple Pie

"This recipe is from a friend and has been passed around campfires often with eager anticipation. It is a very sweet and smooth alcoholic drink that is perfect for cool autumn evenings."
 
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Ready In:
25mins
Ingredients:
5
Serves:
50
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ingredients

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directions

  • Heat first three ingredients to dissolve sugar.
  • Once it has cooled, add 2 C. Everclear.
  • Add 1-2 cinnamon sticks per glass bottle.
  • Pour into glass bottles.
  • Makes 2 1/2 Gal.

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Reviews

  1. I had this at Frankie and Johnny's and it sounds exactly like what was in it... This is soooo good as a shot. It shoots waaayyy too easily. So yummy
     
  2. Served this at a girl's only cookie exchange this past weekend. Was easy to put together, although you do need put it together at least a few hours in advance in order for it to be nice and cooled. I'm not sure about the Apple Pie taste, though, but cider and apple juice are always tasty. I too cut down on the sugar and was glad I did otherwise it would be way to sweet. Thanks for posting CAREBEAR!
     
  3. This tastes just like the one I had at the bar last week. I made for an event I attended and it was a great hit...everyone wanted the recipe. No Everclear in Ohio, so I used 151 vodka.
     
  4. This was a huge hit at a party we had the other night. I followed the instructions and omitted 1 cup sugar as Cynthia suggested. The guys drank most of it. Delicious!!
     
  5. A nice drink recipe to take to a party. Everyone enjoyed it, but the guys asked for less sugar next time. Will definately make again!
     
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RECIPE SUBMITTED BY

<p>Trying out new dishes is one of my favorite ways to cook. Finding a keeper is a bonus! My sister in law(PanNan) is a pro on this site. After enjoying many great meals over the years, I understand why. Whenever I want to try something new or need to find a tried and true recipe, this is the site I go to.</p>
 
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