Waxie Pecan Bundt Cake
- Ready In:
- 1hr 50mins
- Ingredients:
- 12
- Serves:
-
16
ingredients
-
Cake
- 1 1⁄2 cups flour
- 1 lb brown sugar
- 2 teaspoons baking powder
- 2 teaspoons salt
- 6 egg whites
- 1 teaspoon vanilla
- 3 cups pecans
-
Icing
- 1⁄2 cup brown sugar
- 1⁄4 cup melted margarine
- 2 tablespoons flour
- 2 tablespoons water
- 1⁄2 cup chopped nuts
directions
- Mix and sift dry ingredients.
- Beat egg whites with vanilla until stiff but not dry.
- Mix well with dry ingredients.
- Add pecans.
- Bake in Bundt pan for 1 hour at 325 degress.
- Mix all ingredients for icing and pour over cake.
- Bake 5 minutes more.
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RECIPE SUBMITTED BY
Starlita
United States
HI! I'm from Texas and I just love to cook!
I'm an artist and love to paint, draw, do ceramics, use mixed media and I also love to play the piano, sing and dance.