Iced Nutty Butterscotch Coffee

"I made this for a BBQ we had and it went over real well! Great for those warm days when you don't want hot coffee. You can add more creamer if you like it lighter. You can make it one tall drink or share it."
 
Download
photo by Rita1652 photo by Rita1652
photo by Rita1652
Ready In:
5mins
Ingredients:
5
Serves:
1-2
Advertisement

ingredients

  • 1 fluid ounce dekuyper butterscotch schnapps
  • 1 fluid ounce Frangelico liqueur
  • 8 fluid ounces fresh coffee
  • 12 fluid ounce cream
  • 12 fluid ounce hazelnuts, creamer
Advertisement

directions

  • Mix all ingredients together and pour over ice.
  • Serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Really, whats not to like in this?? Lots of my favorite things and a piece of cake to make. Used all hazelnut creamer for mine. Yummy! Thanks Rita!!
     
  2. Excellent, wonderful liqueur coffee. I am a real fan of Frangelico liqueur! Will make this often. Thanks Rita!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes