Anchovy paste
A mix of ground anchovies, vinegar, spices and water, with a salty pungent flavor that goes a long way.
Season
available year-round
How to select
Comes in tubes in the canned fish section of the store.
How to store
Refrigerate once opened
How to prepare
Add to salad dressings, sauces and toppings for canapes.
Substitutions
1/2 tsp anchovy paste=1 anchovy fillet, mashed or 1/2 tsp shrimp paste