Asadero

Pronounced: ah-sah-DEH-roh
Nutrition

Asadero, chihuahua or oaxaca, cheese is a semi-soft, white, Mexican cheese made from cow's milk. This cheese has good melting properties and becomes softly stringy when heated. Asadero is used on sandwiches or melted on cooked foods, including pizza and nachos. Asadero, which means "roaster" or "broiler" is available in braids, balls or rounds.

Ethnicity

Mexican

Season

available year-round

Popular Asadero Recipes

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