Kashk
A thick whitish liquid, similar to whey or sour cream and commonly used in Persian/Iranian cooking. Available as a liquid or in dried form, which must be soaked/softened before use.
Ethnicity
Middle Eastern
Season
available year-round
A thick whitish liquid, similar to whey or sour cream and commonly used in Persian/Iranian cooking. Available as a liquid or in dried form, which must be soaked/softened before use.
Middle Eastern
available year-round