Rabbit

Nutrition
Plural

Rabbits

Season

available year-round

How to prepare

roast or cook on a spit over hot coals, with a good baste.

Matches well with

bay leaves, Burgundy, chocolate, cream, cumin, currants, garlic, juniper berries, mushrooms, mustard, onions, oranges, parsley, port, red wine, thyme, tomatoes, walnuts

Popular Rabbit Recipes

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