Red snapper

Nutrition
Season

available year-round

How to prepare

bake, braise, broil, grill, poach, roast, saute, steam

Matches well with

anise, basil, bay leaves, butter, capers, celery, cilantro, cloves, curry, dill, fennel, garlic, ginger, honey, leeks, lemon, lime, mustard, olives, onions, oranges, parsley, pepper, peppers, potatoes, Parmesan cheese, rosemary, saffron, scallions, sesame, shallots, tarragon, thyme, tomatoes, vinegar, white wine

Popular Red snapper Recipes

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