Almond Crescent Cookies

This is a great cookie for the holidays, or a bake sale. Enjoy!!!

Ready In: 30 mins

Serves: 8

Yields: 3-4 dozen cookies

Ingredients

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Directions

  1. Beat together butter and sugar until very light and fluffy.
  2. Blend in extracts.
  3. Mix in flour and almonds.
  4. Using about 1 T of dough for each, shape into logs and bend into crecents.
  5. Place on greased cookie sheet.
  6. Bake 12 to 15 minutes at 350 degrees F until light brown.
  7. While warm, roll crecents in confectioners' sugar.
  8. Cool on racks and store in a tightly sealed container.
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