Blushing Cranberry Cider

This is a lovely hot cider...served in a warm mug and garnished with orange slices. It is a delicious treat, after spending time out in the cold. Show more

Ready In: 35 mins

Serves: 2

Ingredients

Advertisement

Directions

  1. Remove two, 3-inch-long strips of peel from the orange and set aside until needed.
  2. Next juice and strain the orange.
  3. To a medium pot, add the orange, pineapple and cranberry juices, orange peel, cinnamon sticks, ginger, allspice and cloves.
  4. Make sure to sample and add the sugar if desired.
  5. Heat over medium-high heat until it starts to simmer, then reduce the heat to low and continue to simmer 30 - 45 minutes.
  6. Strain the cider, pour into warm mugs, add orange slices and serve immediately.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement