Crock-Pot Chicken With Black Beans & Cream Cheese
Ready In: 4 hrs 3 mins
Most Helpful Review
Yummy! I make a Mexican Soup very similar to this. BUT, I recently took a food safety certification course, and you should never put frozen meat into a crock pot. With the low heat, the bacteria can build up during the slow thawing to cooking time. Just thought I'd share that info!See all activity
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