Easy Chicken Tortilla Soup -- Crock Pot

This is a really easy to put together chicken soup with a twist that uses ingredients that I almost always have available in freezer/pantry. Show more

Ready In: 8 hrs 10 mins

Serves: 6

Ingredients

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Directions

  1. Combine all ingredients into crockpot and cook on low for 8-10 hours.
  2. Right before serving, top with crushed tortilla chips.
  3. Other toppings can include things like sour cream, shredded cheese, etc.

Most Helpful Review

This was such a fabulous find! I'm always interested in recipes I can make with things I can keep on the shelves SO I did an experiment and used a Costco can of chicken breast meat in the place of the fresh/frozen chicken breasts. It turned out wonderful. My husband said it was just the right amount of spicy, my son added some Tapatio sauce. I think next time I might use TWO cans of chicken. Amazing to be able to make this soup by just opening cans and not needing anything else -- no sauteing, no cutting/chopping, no extra seasonings. Perfect! Doing it this way would be great for camping too! Thanks so much for posting it. See all activity

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