Lil' Smokies in the Crock Pot
- Reviews 7
Ready In: 10 mins
Yields: 48 appetizers
- In large pan over medium heat, cook first four ingredients, stirring, until cranberry sauce melts and becomes smooth.
- Add wieners and heat through.
- Mix cornstarch with just enough cold water to dissolve, then add to pot and heat to boiling.
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