Low-Fat Sugar-Free Vanilla Cupcakes

Low-fat, sugar-free vanilla cupcakes

Ready In: 35 mins

Serves: 12

Yields: 12 cupcakes




  1. Preheat oven to 350 degrees.
  2. Mix wet ingredients.
  3. Sift in dry ingredients.
  4. Fill cupcake liners three quarters full with batter.
  5. Bake for approximately 25 minutes.
  6. Cool completely.
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