Microwave Chocolate Mug Brownie

This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook. Show more

Ready In: 6 mins

Serves: 1

Yields: 1 brownie


  • 2  tablespoons  melted butter or 2  tablespoons  oil
  • 2  tablespoons water or 2  tablespoons milk or 2  tablespoons chocolate milk
  • 14 teaspoon vanilla extract
  • 1  dash salt
  • 2  tablespoons white sugar, depending on how sweet you like it
  • 2  tablespoons  unsweetened cocoa powder
  • 4  tablespoons flour
  •  to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup


  1. In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  2. Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  3. Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  4. Enjoy with a spoon. Careful brownie will be hot.
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Most Helpful Review

This is 5 stars with these corrections: switch the water out for milk and decrease the sugar & flour to 2T each instead of 4T. See all activity

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