Ruth's White Bean and Ham Soup

Very close to my mom's ham and bean soup. *Update 2/5/08* My mom called and said she never used a bay leaf in her soup so if I'm going to keep her name on this recipe I need to remove the bay leaf :-) -- I always listen to my mom (well at least now!) Show more

Ready In: 25 mins

Serves: 6

Ingredients

Advertisement

Directions

  1. Mash one can of beans and set aside.
  2. In a large saucepan, saute the carrots and onions in butter.
  3. Stir in the water, ham, seasonings and whole and mashed beans and cook over medium heat until heated through.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement