Southern Sweet Iced Tea

This is how my Granny made sweet tea and it is some kind of sweet. Know that and beware. Pa-Paw used to down 2-3 glasses after working in the garden all day. Back off the sugar if you can't handle it. This one is for true southerners only ;) Show more

Ready In: 30 mins

Yields: 2 quarts

Ingredients

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Directions

  1. In a large glass measuring cup, place the tea bags and add the baking soda.
  2. Pour the boiling water over the tea bags.
  3. Cover and steep for 15 minutes.
  4. Take out the tea bags and do not squeeze them.
  5. Pour the tea mixture into a 2-quart pitcher; add the sugar.
  6. Stir until the sugar is dissolved.
  7. Add in the cold water.
  8. Let cool; chill in the refrigerator and serve over ice.
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Most Helpful Review

Do not add 2 cups of sugar to the tea..wayyyy to sweet! Made my stomach hurt:(...i'll try 1 cup next time See all activity

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