Baskin-Robbins Introduces New Freakshakes For National Ice Cream Day

Dessert on dessert on dessert.

By Becca Miller
July 11, 2018

Image: Baskin-Robbins

Looking for a National Ice Cream Day treat to up your Instagram game on July 15th? Look no further than these new epic freakshakes courtesy of Baskin-Robbins.

The franchise has released three shakes, throwing it back to the viral milkshake sensations that took social media by storm two years ago. Originally introduced by Black Tap restaurants in New York City, freakshakes have given all of us an excuse to pile candy, cookies, even a whole piece of cake on top of an already decadent milkshake.

These Baskin Robbins freakshakes, announced in a press release on Wednesday, come in three flavors:

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Image: Baskin-Robbins

The Unicorn Freak Shake is an on-trend rainbow masterpiece flavored with cotton candy ice cream and topped with even more cotton candy and a menagerie of rainbow sweets.

Image: Baskin-Robbins

The Oreo n’ Cookies Freak Shake is all about those cookies. Not only is it topped with a scoop of cookies n’ cream ice cream, it’s also got a slab of oreo cookie pizza, hot fudge and whipped cream. The only thing more full of oreos is a family-sized pack of them.

Image: Baskin-Robbins

Finally, the Donut Shop Freak Shake, made with Baskin-Robbins signature Jamoca ice cream, topped with whipped cream, hot fudge, not one, but three Dunkin’ Donuts Munchkins AND a whole doughnut.

Each is adorned with a sugar cone and, of course, a cherry on top.

Check out your nearest Baskin-Robbins from now until July 31st to give these bad boys a try. The shakes are only available in select locations, but if there isn’t one near you, why not make your own concoction? Pile all the baked goods on top of your shake, if you want. We’re not stopping you.

Because, heck, what’s a milkshake nowadays without amazingly extra decorations?

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About Becca Miller

Becca Miller is the Editorial Intern at Genius Kitchen. When she isn't writing or reading about food, she can be found practicing to perfect soft scrambled eggs, moist chocolate cake or anything fried.