40 Thanksgiving Potluck Dishes

No holiday is more appropriate for a potluck than the one that celebrates feasting. Check out these crowd-pleasing finger foods, casseroles and desserts that we picked with sharing in mind.

Pecan Pie Bars

"This is a crowd favorite, even for those who don't like pecans!"

-gina shapiro

Curried Cauliflower Casserole

"I just love curry with cauliflower, so it’s no surprise that I loved this recipe. Another plus? It's very easy to make, too."

-Parsley

Copycat Dinner Rolls

"These are the best homemade rolls I’ve ever had. They have great flavor and texture. My family and guests devoured them all."

-Dine & Dish

Potato Casserole

"My family loves this recipe. With extra cheese and French fried onions on top, it's a great comfort food."

-ldbusch1

Cheesecake Cookie Cups

"These mini cheesecakes were so good, I didn’t even get to try one! My guests loved them so much, they devoured them before I had the chance."

-AnnieLynne

Roasted Ratatouille

"This is the best ratatouille recipe I’ve ever come across. I love how all the vegetables retain their texture and individual flavors instead of turning into one giant stew."

-KLHquilts

Roasted Broccoli & Smoked Gouda Tart

"I loved how the roasted broccoli tasted with the smoky gouda. This was a great way to play around with puff pastry as well."

-Cooking Creation

Easy Snickers Bar Pie

"All of my guests thought this pie was a major winner. I used chunky peanut butter and drizzled chocolate sauce over each slice."

-Mysterygirl

Banana Pudding Cake

"This was a great, light cake packed with a lot of banana flavor. I drizzled a cream cheese frosting on top before serving."

-Raichka

Easy Cheesecake

"This is one of the easiest cheesecake recipes I’ve ever tried. I topped mine with cherry pie filling and it was delicious."

-Lisaann C.

Butter Bean, Bacon & Thyme Cassoulet

"This was delicious and made the kitchen smell lovely while it cooked. Everyone loved it."

-Kitzy

Gooey Brownies

"I make this recipe whenever my family wants a simple sweet treat. Each time it turns out just as delicious as the last."

-Vanessa S.

Caprese Salad

"I loved the fresh taste of this salad. I added balsamic vinegar to make it a bit tangier, and it was perfect."

-parsley

Baked Brie with Caramelized Pecans

"This excellent recipe is so simple to make. The sweetness of the pecans and brown sugar really enhances the flavor of the cheese."

-eak1020

Frozen Yogurt-Covered Strawberries

"This light bite is refreshing and tasty. I’d recommend using Greek yogurt if you prefer a thicker dip."

-Ambervim

Broccoli & Cranberry Holiday Slaw

"I loved the cranberries and pistachios in this slaw. It’s a great holiday side dish."

-Sharon123

Mini Apple Pies

"I actually served these little pies as an appetizer. They were so delicious."

-ktmikal

Oreo Cookie Dessert

"From the winter holidays to summer cookouts, this easy, no-bake dessert works great for any time of year."

-unknownchef86

Cranberry Chutney & Cheese Snacks

"Aside from their great taste, these are easy to make and versatile. They work well as a finger food or as part of a cheese and fruit platter."

-twissis

Cranberry-Orange Salad

"This is such a great holiday dish. It’s perfect for sharing and for anyone who isn’t crazy about traditional cranberry sauce."

-Sydney Mike

Oven-Roasted Vegetables

"The best roasted vegetables ever! The high temperature gave them a beautiful color and the balsamic added tons of flavor."

-Katanashrp

Caramelized Onion & Cranberry Bites

"This is addictive stuff! The cranberries made it unique, and it would work well as a sandwich spread too."

-WiGal

Broccoli, Rice & Cheese Casserole

"My son loved broccoli casserole growing up, and he asked me to make it for Thanksgiving. It brought back so many delicious memories and everyone loved it."

-zauditu817

Copycat Boston Market Squash Casserole

"I loved the grainy texture from the cornbread. Don’t leave out the thyme—it’s what makes the dish."

-Mrs. Flanagan

Green Bean Casserole

"This was such an easy and elegant side dish. I especially liked the flavors from the sour cream and Swiss cheese blend."

-Miss Annie

Raspberry Shortbread Cookies with Almond Glaze

"This was an absolute hit with our guests. The cookie was soft and buttery, and had a good light crisp on the outside."

-genicarlson

Mac & Cheese with Tomatoes

"This recipe is a keeper. I really liked the taste of the sour cream with the stewed tomatoes."

-Bellablue

Onion Tart

"This is a great dinner party appetizer. The tart has a wonderful blend of flavors, especially from the glazed onions."

-Bonnie G

Roasted Red Pepper Hummus

"This is a wonderful variation of classic hummus. No matter how much garlic you add, the dip will be packed with flavor."

-Cookin-jo

Pesto Tomato Toast

"It doesn’t get any better or easier than this. Using a homemade pesto is a must."

-Cookin-jo

Quinoa Caprese

"I’ve been looking for more ways to cook with quinoa and this recipe was so much fun."

-noway

Simple Scallops with Dipping Sauce

"These are tasty and look gorgeous. I made them as a starter and they were just perfect."

-The Flying Chef

Cranberry Bruschetta

"This is a great way to incorporate a Thanksgiving staple into a company-worthy dish. The flavors blend together perfectly."

-cookiedog

Cheesecake with Blueberry Glaze

"This is a great recipe. The whole blueberries made for such a wonderful glaze."

-sophronicacalhoun

Buttered Green Beans & Carrot Sticks

"This is such a simple and delicious side dish. The combination of sliced almonds with olive oil and butter adds a nice, toasty flavor."

-KelBel

Muffin-Tin Crab Cakes

"These were excellent. I love the fact that you don’t have to fry them because it really cuts back on that grease."

-nemokittyj

Slow-Cooker Creamed Corn

"I love the fact that I could make this in my crock pot. Use as much or as little cream cheese as you like, it tastes great either way!"

-TreeSquirrel

Baked Butternut Squash Pudding

"This recipe was a hit at my party."

-Mizz Cat

Roasted Harvest Vegetables in a Baked Pumpkin

"I made this dish for Thanksgiving and it was a huge hit!"

-Andi the grate

Sweet Cornbread

"This is everything I've ever wanted in cornbread! So good you can eat it plain for dessert."

-larahafen

KEEP SCROLLING FOR NEXT STORY