We might not have a recipe for every American president who has graced the White House over the years, but we have quite a few! Try one of these patriotic presidential dishes and get in the election spirit!
"The President's morning routine included breakfasting on three of these corn cakes."
-Sharon123
"Thomas Jefferson was an excellent cook. He was one of the first to use tomatoes in this country."
-Chef Shadows
"I like the idea that you make the batter, keep it in the refrigerator, and bake only as many as you want."
-Stacia in MI
"The flavor is very good, and I was surprised at how easy they were to make!"
-Sephardi Kitchen
"I made this as a birthday cake for my stepson's 7th birthday, and I'm glad I did. It was a hit with him! This is going to become our go-to chocolate birthday cake."
-Mirj
"I love this barbecued chicken. I'd lost the recipe, and am so glad I found it. My brother calls it orange chicken because of the color."
-zelizabeth
"A recipe for simple brownies, but they are a very tasty little fix for the not-over-indulgent chocoholic!"
-Sydney Mike
"Love this for lunch, actually breakfast, or anytime—this is so tasty! This is the type of salad that certainly stands the test of time."
-Andi of Longmeadow Farm
"Pretty salad! I looked like I was spoiling myself for lunch yesterday at work :) I shredded the lettuce for easier eating and added a couple of celery sticks. Thank you Sharon!! Tagged for ELECTION EATS 2008."
-katie in the UP
"This is a great cheese ring. Very yummy and easy!"
-Jenn1270
"I have made this soup for years. My family has always requested it in winter, and I've passed it along to my daughter for her family."
-vjonsie
"This is by far the very best mushroom quiche. The seasoning is perfect, and the amount of mushrooms is amazing. Mushroom lovers rejoice!"
-Diana #2
"Very tasty indeed! I loved the mustard, and the hard-boiled egg addition."
-Andi of Longmeadow Farm
"These are delicious and packed with a nutritional punch from all the carrots. They have a cinnamon flavor, and remind me a little of carrot cake yet with their own flavor. A keeper!"
-mama T
"A very meaty chili. It isn't spicy, but has plenty of flavor from the herbs and spices!"
-HeatherFeather
