“This simple recipe from Southern Living is as simple as 1-2-3! This is a great recipe for when you really want some jambalaya and just do not have the time to stand over the stove! It was published in the December 1997.”
READY IN:
50mins
SERVES:
10
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Sauté first 3 ingredients in hot oil in a Dutch oven 4 to 5 minutes or until sausage is browned.
  2. Stir in chicken and next 6 ingredients.
  3. Bake, covered, at 350° for 40 minutes, stirring after 30 minutes. Garnish, if desired.
  4. serves 8-10.

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