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#1 Squash Dressing

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“Even if you hate squash, you will love this. The flavor of the south come to life. Try it, you'll love it, I promise!”
READY IN:
50mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

  • 2 cups cooked squash
  • 2 cups cornbread, crumbled
  • 2 eggs
  • 1 onion, diced
  • 2 tablespoons melted butter
  • 1 (8 ounce) can cream of chicken soup (can use cream of mushroom)
  • sage (optional)

Directions

  1. Mix all together.
  2. Put in 2 quart casserole dish.
  3. Bake for 30 minutes at 350°F.
  4. Enjoy!

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