STREAMING NOW: Jamie's Super Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is also known as pan bread. This bread is excellent, and we make it if we are having soup(instead of crackers), or if we are having a salad as a meal. It is also a thin bread, so it is great for dipping in dips. Hope you enjoy.”
8 8

Ingredients Nutrition

  • 1 cup warm water
  • 1 teaspoon sugar
  • 1 tablespoon yeast
  • 2 tablespoons oil
  • 1 teaspoon salt
  • 3 cups flour, i use whole wheat (Enough to make a soft dough)
  • spices, as desired


  1. Mix first three ingredients and let sit for 10 minute.
  2. Mix in oil and salt, then add in flour(2Cups, then sift in more until it forms a soft dough).
  3. Mix together. Knead for a few minutes and then let sit for 10 minute.
  4. Roll or pat out on a greased cookie sheet until thin. (I use the largest cookie sheet I have).
  5. Brush on melted butter.
  6. Sprinkle with spices- oregano, garlic powder, parmesan, basil, or whatever you desire.
  7. Bake at 450 degrees for 10 minute.
  8. Remove from oven, and slice as desired.
  9. Enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a