“From Betty Crocker's kitchen to your table in a flash!”
READY IN:
19mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat skillet or wok over med-high heat; add oil and rotate skillet to coat.
  2. Add pork and stir fry 5 min or until no longer pink.
  3. Gently break apart noodles; add to skillet along with water, seasoning packet, and remaining ingredients.
  4. Heat to boiling; boil 3-4 minutes, stirring occasionally until noodles are softened.
  5. Diet exchanges: 2 starch, 3 lean meat, 1/2 fat.

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