1000 Island Potato Salad
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
18-24
ingredients
- 12 potatoes, cooked, peeled and diced
- 6 hard-boiled eggs, diced
- 1 sweet onion, diced small
- 1 cup celery, chopped
- 1 cup sweet gherkin, chopped
- 1⁄2 cup mayonnaise
- 1⁄4 cup thousand island dressing
- 1⁄4 cup French dressing
- 1⁄4 cup mustard
- salt and pepper
directions
- Mix the potatoes, eggs, onion, clery and pickles in a large bowl.
- In a separate bowl, whisk together the remaining ingredients.
- Add the dressing mixture in small amounts to the potato mixture and stir gently.
- Keep adding dressing mixture in small amounts to taste - you may not use the entire batch. Leftovers make great deviled eggs!
- This is best when prepared the day before and allowed to refrigerate overnight.
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