“A slightly different take on the traditional 15 Bean soup.”
READY IN:
2hrs 30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak beans at least overnight.
  2. Put all ingredients together in a large pot and cook at medium heat ( a good simmer) for approximately 2 1/2 hours until the beans are tender.
  3. Add salt to taste after cooking for 1 hour.

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