2 Ingredient Cookies

“Found this recipe online and tried it out. Turned out yummy. Probably the best recipe to start kids off baking cookies! The add-ins are endless. Choc chips,nuts,spices,fruit etc. When I made the second batch of these, I added vanilla extract and choc chips, turned out great. No secret to these... when you get a nice cookie dough consistency...it's time to bake. The smaller you make them, the less time they will take...and will determine how much you get out of a batch.”
READY IN:
20mins
SERVES:
6-12
YIELD:
6 cookies
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Pre heat oven to 350.
  2. Add bananas and oats to a bowl.
  3. Mash until creamed together, I used a fork.
  4. Add additional oats if needed to
  5. Should end up with a drop cookie consistency.
  6. Add whatever 'add ins' you'd like but try to keep the dough moist enough to hold the cookie together.
  7. Place on cookie sheet either by small dropfulls or spoon on and flatten top.
  8. Bake for 12-15 mins.

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