20 Minute Easy Ravioli or Tortellini Bolognese

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“A very easy and great tasting pasta dinner to serve to the family on those busy weeknights. I serve this with a salad or veggie and warm bread. This recipe is courtesy of Rosetto.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare frozen pasta as directed; drain.
  2. While pasta is cooking, in a saucepan or skillet, heat olive oil.
  3. Add ground beef, onion and garlic; cook until beef is browned.
  4. Add tomatoes, wine or broth, mushrooms, basil and oregano/thyme and mix.
  5. Simmer for 5 minutes, stirring occasionally.
  6. Add salt and pepper to taste.
  7. Serve sauce over cooked pasta.

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