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3 Bean and Sweet Potato Vegetarian Chili

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“A complete meal in one bowl, garbanzo, black and kidney beans in a flavorful sweet potato chili. Ready in less that an hour.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil In a large, deep skillet. Add onions and cook over medium heat for 3-4 minutes.
  2. Add mushroom, garlic, chili powder, cumin, coriander and Aleppo pepper and continue cooking for an additional 3-4 minutes.
  3. Add garbanzo, kidney and black beans, tomatoes and salt. Bring a to a gentle boil, lower heat and simmer covered for 20 minutes.
  4. Add sweet potatoes and corn. Cook covered until sweet potatoes are tender, 10-15 minutes.
  5. Top with sliced avocado and cilantro before serving.

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