3-Bean Chili
"I've been making this chili for years. I'd like to think its pretty amazing. Give it a try, and see for yourself!"
- Ready In:
- 30hrs
- Ingredients:
- 17
- Serves:
-
6-12
ingredients
- 1 cup dried black beans
- 1 cup dried kidney beans
- 1 cup dried great northern beans
- 1 (8 ounce) can kernel corn, do not drain
- 2 cups V8 vegetable juice (regular or spicy)
- 1 (12 ounce) can beer
- 2 (15 ounce) cans diced tomatoes
- 1 lb ground beef
- 1 lb ground turkey
- 4 garlic cloves, minced
- 1 onion, chopped
- 2 tablespoons chili powder
- 1 carrot, chopped
- 1 tablespoon cocoa powder
- 1⁄2 teaspoon cinnamon
- 1 teaspoon cumin
- hot pepper sauce, to taste
directions
- wash and sort beans, and soak overnight,.
- brown meat with garlic and onion, add to crock pot.
- combine rest of ingredients except hot pepper sauce.
- cook 6-12 hours on low setting, stirring every hour or so, adding water if necessary. when done, add hot pepper sauce to your liking.
- serve with cornbread.
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RECIPE SUBMITTED BY
<p>chef, fashion designer, hockey fanatic. Avid reader, knitter, and pet owner. I like to travel, go new places, and met new people. One thing I can't understand is picky eaters... My parents never raised me to be a picky eater.. How do you know if you don't like it if you never ate it?? Just because it looks different and smells different doesn't mean it's not tasty. Life is all about experiences... and you can't experience anything if you are unwilling to try new things. <br /> <br />and on the whole pizza wars.. Chicago style deep dish (it's stuffed!) <br /> <br />And... they need to bring a Waffle House to the Upper Midwest! <br /> <br /></p>
