3-Ingredient Vegetable Beef Soup
"Chunk these three ingredients into a slow-cooker and have dinner waiting for you."
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1 lb extra lean ground beef
- 48 ounces V8 vegetable juice
- 2 (16 ounce) packages frozen mixed vegetables
directions
- Brown and drain beef. Place in slow cooker with remaining ingredients. Cook on high 1 hour and then on low for 6 to 8 hours.
- ***I like to use spicy V-8.
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RECIPE SUBMITTED BY
<p>For those not familiar with Little Britain, this picture is a character called Bubbles. It is NOT actually me. Heaven forbid! <br /><br />I am in insulin dependant diabetic for 18 years now and love to collect healthy recipes. I also, occasionally love to show off and fix a decadent dessert or appetizer. <br /><br />I am a mommy (of one) and a wifey (also, of one).Life is great!!</p>
