3-Layer Dark Chocolate Cake

"this cake is nothing short of amazing, it is meant to be baked in three pans, baking in anything less will not produce the best results -- see my recipe#89207"
 
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Ready In:
40mins
Ingredients:
12
Serves:
12
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ingredients

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directions

  • Set oven to 350 degrees F.
  • Set oven to second-lowest rack.
  • Grease three 9-inch round cake pans, then line the bottoms with parchment paper.
  • In a heat proof medium mixing bowl mix together the boiling water with cocoa powder and coffee granules until completely combined; allow to cool for about 20 minutes or until room temperature.
  • In another bowl sift the flour with baking soda, baking powder and salt; set aside.
  • In a large bowl cream butter with both sugars and vanilla until fluffy.
  • Add in eggs and beat for about 3-4 minutes.
  • Add in the flour mixture alternately with the cocoa mixture until combined.
  • Divide the mixture evenly beweeen the cake pans.
  • Bake for about 25-35 minutes or until cakes test done.

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Reviews

  1. Made this for dessert with company coming and it was good. I have had others that are better (Wacky Cake). This cake came out kind of dry, which was part of the problem, because I love a nice moist cake. I may try it again sometime and see if it turns out differently the second time.
     
  2. This and Recipe #287338 are my two favorite cakes in the WORLD! Thank you!
     
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