3 Minute Chocolate Cake in a Cup

“This recipe is delicious and unbelievably quick. A great recipe for whipping up with the kids for instant results. I use whole wheat flour and half coconut oil/half canola oil. Microwave manditory. Source unknown.”
READY IN:
5mins
SERVES:
1-2
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all ingredients in a large mug and mix well.
  2. Microwave for 3 minutes.
  3. You will see cake rise, but it will fall when you take it out of the microwave. Microwave times may vary. If it looks done 15 or so seconds earlier, take it out.
  4. Eat, but be careful, it's HOT!

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