30 Minute Braised Chicken
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 large onion, sliced
- 1 tablespoon olive oil
- 1 garlic clove, crushed
- 8 boneless skinless chicken thighs
- 2 apples, cored and cut into chunks
- 4 ounces dried apricots
- 1⁄2 cup white wine
- 1⁄4 cup fresh parsley, chopped
directions
- Place a heavy pan over high heat, then add the onion with the oil.
- Stir well and cook for 2 minutes, then add the garlic.
- Add the chicken, then cook for a few minutes, turning each piece until they all have a little colour.
- Add the chopped apples and dried apricots, stir well, pour in the wine, then bring to a boil.
- Simmer, covered, for 20 minutes, until the chicken is tender.
- Sprinkle with the parsley.
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Reviews
RECIPE SUBMITTED BY
Irmgard
Canada
<p>I live with my husband, four cats, and a sweet mutt named Jada in Scarborough, Ontario, where I work as an elementary school administrative assistant. I have a 31 year old daughter who lives with her boyfriend in nearby Don Mills, along with my sweet granddogs, Frankie and Turbo. I would have to say that my passion is animals, since I have so many of them! <br /><img src=http://images.quizilla.com/H/h0t5auce/1108834307_brown_answer.jpg alt= /> <br /><img src=http://www.recipezaar.com/members/home/532663/cookswithcattitude.JPG alt= /> <br /><img src=http://i146.photobucket.com/albums/r271/copperhorse58/CalendarGirlsSwap2009.jpg alt= /> <br /><br />If I had a month off work to do what I please, I would first catch up on my sleep and then just have fun - see a few movies and maybe take a couple of short trips - something that wouldn't break the bank - lol!</p>