4-Cheese Zucchini Bake

"Finally! I found another use for zucchini. What's more, it's delicious."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
9
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Slice the onions, tomatoes and zucchini thinly (half or quarter the zucchini if large).
  • Arrange half the vegetables in a layer in a 9x11-inch pan (9x13-inch worked OK for us).
  • Sprinkle with half the oregano and top with half the cheese.
  • Repeat to form second layer.
  • Top with bread crumbs if desired.
  • Bake at 350°F for 35 to 40 minutes until cheese is melted and just starts to brown.
  • Cool 15 minutes before serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Excellent!! Went home on my lunch hour and did all the preparation. So, when I got home, it only took 45 mins. The whole family loved it!!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes