5-Ingredient Spinach Parmesan Zucchini Noodles
photo by Sassy J
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 3 medium zucchini
- 2 tablespoons butter
- 2 garlic cloves, minced
- 2 cups packed spinach
- 1⁄4 cup freshly grated parmesan cheese
- salt
- black pepper
directions
- Spiralize the zucchini and set aside.
- Place a large skillet over medium-high heat. Melt the butter and add the garlic, cook and stir for 1-2 minutes (don't let garlic burn). Add in the zucchini noodles and spinach. Gently toss and cook until spinach leaves are wilted, about 2-4 minutes. Stir in 1/4 cup of the Parmesan cheese and toss until zucchini noodles are coated in the parmesan cheese. Season with salt and freshly ground black pepper, to taste.
- Remove from heat and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Sassy J
United States