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5 Layer Italian Dip

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“Another tried and true. I have been making this one since I tried at a dinner party. Great when you want to bring something a little different.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese and 1/4 cup Parmesan cheese with electric mixer on medium speed until well blended.
  2. Spread mixture on bottom of 9-inch pie plate or quiche dish.
  3. Layer pesto, pimientos, mozzarella cheese and remaining 1/4 cup Parmesan cheese over cream cheese.
  4. Bake at 350 degrees for 15 minutes or until thoroughly heated.
  5. Serve with crackers or sliced Italian bread.

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