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5-Minute Fudge

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“My favorite is the butterscotch but I have done the chocolate, too and they both turn out great.”
READY IN:
10mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix milk, sugar and salt in a heavy saucepan, over med-high heat.
  2. Heat to boiling.
  3. Cook 5 minutes, stirring constantly.
  4. Remove from heat, and add other ingredients.
  5. Stir until marshmallows are all melted.
  6. Pour into buttered 9" square pan.
  7. Cool and cut into squares.

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