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5 Minute Sherried Shrimp Tapas

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“Couldn't be easier!”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the olive oil in a frying pan and stir fry the prepared shrimp or prawns for 2-3 minutes until pink.
  2. Add the sherry to the pan; stir and continue to cook for 30 seconds until the shrimp are very fragrant.
  3. Season with Tabasco sauce, salt and pepper to taste and serve immediately.

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