“A slightly sweet, spicy glaze for the holiday ham or a pork roast.”
READY IN:
10mins
SERVES:
1
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan, using a small whisk, combine all ingredients.
  2. Cook over medium heat until mixture is bubbly, stirring often. Continue cooking and stirring another 2 minutes.
  3. Use to glaze ham or pork roast during last 15 minutes of roasting time.

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