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5 Star Chocolate Chip Cookies

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“This recipe makes the best home made chocolate chip cookies ever! I have tried many recipes and tweaked them over the years and finally have mastered it enough to put in my cookbook! They have a nice crisp edge, but a chewy middle! They're perfect!”
1 24-36 cookies

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Cream together butter, both sugars and vanilla. (When you add vanilla to any recipe, add it to the fat, this being the butter/oil, and the flavor will be more noticeable.).
  3. Beat in eggs one at a time.
  4. Dissovle baking soda in hot water. Add to batter.
  5. Add salt.
  6. Slowly add flour.
  7. Stir in chocolate chips and nuts.
  8. Drop onto ungreased cookie sheet, about 1 inch apart.
  9. Bake for about 10 minutes or until edges are just brown.
  10. Take out of oven and leave them sit on the pan for about 2 minutes as they will continue to bake a bit outside of the oven.

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