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“This recipe was tucked away inside a cookbook my mom gave me, and I've just recently tried it. Very tasty, not spicy, so everyone should be able to enjoy it's different taste. I used ground turkey and had great success with it...enjoy!”
READY IN:
2hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in large dutch oven or crockpot.
  2. Add cornmeal and stir until incorporated.
  3. Cook over medium for 2 hours if using dutch oven or 6-8 hours on low if using a crockpot.

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