6 Ingredient Chicken Stew

"I made this up tonight and the sauce was really savory. The exact measurements need tweaking, and the sauce was good, but runny. I am up for any suggestions..... Serve over Elbow Macaroni."
 
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photo by mightyro_cooking4u photo by mightyro_cooking4u
photo by mightyro_cooking4u
photo by mightyro_cooking4u photo by mightyro_cooking4u
Ready In:
5hrs 10mins
Ingredients:
6
Serves:
4-6
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ingredients

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directions

  • Pour first 4 ingredients into the crock pot, add chicken, then top off with water until chicken is covered.
  • Cook on High for about 5 hours, or on Low for 7-8.
  • Stir in corn starch at the end of cooking time to thicken. Serve over elbow macaroni.

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Reviews

  1. I enjoyed this very much. I did cook it on the stovetop and thickened the gravy with cornstarch. Made for PAC.
     
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RECIPE SUBMITTED BY

I love to cook, but more importantly, I love to eat!
 
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