“This is a recipe originally called for Ortega ingredients but I have edited it to make it so you can use whatever ingredients instead of just Ortega.”
READY IN:
10mins
SERVES:
10-12
YIELD:
1 seven-layer dip
UNITS:
US

Ingredients Nutrition

  • 1 34 cups refried beans
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1 cup sour cream
  • 1 cup refrigerated guacamole
  • 1 cup salsa
  • 12 cup diced green chilis
  • 13 cup sliced green onion (approximately two large onions)

Directions

  1. Combine refried beans and taco seasoning mix in small bowl.
  2. Spread bean mixture in 8" square dish.
  3. Top with sour cream, guacamole, cheese, salsa, chiles and green onions.
  4. Can be prepared up to 2 hours ahead and chilled.
  5. Serve with chips.

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