STREAMING NOW: Siba's Table
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from the New Orleans School of Cooking, So good!”
READY IN:
8mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

  • 1 large ham bone
  • 1 small onion, Chopped
  • 1 (1 1/2 lb) can chopped tomatoes
  • 3 cups milk
  • 16 ounces beans (red, black, pinto, blackeye, great northern lentil, baby lima, large lima, and split pea)
  • 1 12 quarts water

Directions

  1. Bring water to boil.
  2. Add ham bone and bean mix.
  3. Bring to a boil and reduce heat, simmer covered for 2-1/2 hours.
  4. Take out ham, remove bone, chop, and add back into soup.
  5. Add onion and tomatoes, with juice.
  6. Simmer covered 1 hour.
  7. add 3 cups milk.
  8. heat through and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: