“From Yahoo Groups. Great Recipe.”
READY IN:
40mins
SERVES:
12
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix baking soda and water. Set aside to cool.
  2. Cream oil and sugar.
  3. Add egg whites and mix well.
  4. Combine bran cereals and flours.
  5. Add to creamed mixture and stir in buttermilk.
  6. Add water and baking soda and mix.
  7. Store the batter in a covered container in the refrigerator.
  8. When ready to bake, preheat oven to 375 degrees and spoon batter into lightly oiled or paper lined muffin tins, filling cups about 2/3 full.
  9. Return any unused batter to refrigerator.
  10. Bake muffins for 20-25 minutes.

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