A Goulash for the Ages (So Easy!)

"I adopted this goulash from my boyfriend's father. I haven't seen anybody else cook it this way. I don't measure any of the ingredients when I cook it, so unfortunately the measurements here are not exact. Just keep adding more of the ingredients until you get the taste you want. It is a sweet goulash, but the mustard and the vinegar give it a little bite! You could add canned tomatoes or onion to it, but I like bare bones. Very easy to make."
 
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Ready In:
20mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Brown ground beef and strain.
  • Add both cans of soup.
  • Add the rest of the ingredients to the soup and ground beef. Let it heat up thoroughly.
  • Serve over macaroni noodles (or any other pasta).

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Reviews

  1. This is very very good. I have been looking for a sweeter sauce for my family and they all love it (even my picky husband)
     
  2. Very good and easy. my family loved it I will make it again. I added about ten drops of tobasco sauce to it
     
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