STREAMING NOW: Carnivorous

A Healthy Carrot Cake Recipe for Memorial Day

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I find this to be the perfect time of year for carrot cake. It’s an ideal dessert for cookouts, picnics and graduation parties. This Carrot Cake is Gluten-Free with Vegan Coconut Cream Frosting. Enjoy! View the full recipe: http://www.elanaspantry.com/2008/05/20/carrot-cake/”
READY IN:
50mins
SERVES:
10-12
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine almond flour, salt, baking soda, cinnamon and nutmeg.
  2. In a separate bowl, mix together eggs, agave and oil.
  3. Stir carrots, raisins and walnuts into wet ingredients.
  4. Stir wet ingredients into dry.
  5. Place batter into 2 well greased, round 9 Inch cake pans.
  6. Bake at 325 degrees for 35 minutes.
  7. Cool to room temperature and spread with coconut frosting.
  8. Serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: