A Little Bit Spicy Deviled Eggs!

“These deviled eggs are just a little bit spicy! Add your favorite hot sauce(chipotle is really good) and enjoy! Adapted from The Deviled Egg Gourmet.”
READY IN:
20mins
SERVES:
6
YIELD:
12 appetizers
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Remove the egg yolks to a small bowl and mash with a fork.
  2. Add mayonnaise, mustard, 1 tsp of the chives, hot sauce, salt and pepper and mix thoroughly.
  3. Fill the empty egg white shells with the mixture and sprinkle lightly with chives then the paprika. Sprinkle over a little chili powder, if desired.
  4. Cover lightly with plastic wrap and refrigerate for up to one day before serving. Enjoy!

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