A Little Chocolate Cake

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READY IN:
47mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

  • 2 ounces unsweetened chocolate
  • 1 14 cups flour
  • 12 teaspoon baking soda
  • 12 teaspoon salt
  • 1 egg
  • 1 cup sugar
  • 34 cup water
  • 13 cup vegetable oil
  • 1 cup semi-sweet chocolate chips

Directions

  1. Melt chocolate in microwave; cool.
  2. Mix flour, baking soda, and salt.
  3. In lg bowl, beat egg and sugar.
  4. Beat in water and oil.
  5. Stir in chocolate and dry ingredients.
  6. Pour into greased 8x8 baking pan.
  7. Sprinkle with chocolate chips.
  8. Bake at 350* for 35 minutes.

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